Directions for use:
Use approximately 1-2 teaspoons pet cup of boiling water.
Teapot and Strainer: Infuse Roasted Dandelion in teapot or strainer for 2-3 minutes and strain into cup. Longer infusion releases fuller flavour and herbal benefits.
Coffee Machine: Use Kintra Foods Roasted Dandelion Blend as you would ground coffee in your percolator, plunger or coffee machine. It makes a delicious cappuccino or latte.
Add milk, honey or sugar to your preferred taste. Use plant based milks for a dairy free latte.
Ingredients: Roasted Dandelion Root (wild harvest), Roasted Chicory Root
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