Make your own kombucha using the live culture (SCOBY) which turns sweetened tea into a delicious, fizzy beverage. Fermenting kombucha yourself gives you the creative license to have as much or as little tart zing as you want.
Once activated, your SCOBY can be reused to brew your own delicious kombucha time and time again.
Your 1L brew is also the perfect starter culture for bigger fermenting vessels or crocks. It's the gift that keeps on giving!
The perfect kit for those new to kombucha brewing.
Makes minimum 1L batch sizes.
Time: 20 minutes of hands-on time and 8-25 days to ferment (depending on your taste preferences).
- 1L fermenting glass jar
- Thermometer strip
- Organic kombucha SCOBY
- Muslin cloth
- "How to" guide