Vegan Protein Pattie Mix 200g HIGH PROTEIN VEGAN GF DF SF EF
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HIGH PROTEIN* & EXCELLENT SOURCE OF FIBRE.
*18g protein per 100g
These vegan burger patties are quick and easy to make and can be pan-fried or oven baked. Just add hot water, stand for 10 minutes, shape into patties and cook in a frypan or oven bake for 10 minutes. No other ingredients required.
A versatile item to have in the pantry for a quick and easy, healthy dinner!
Health Star Rating = 5
Ingredients:
Red beans, flours (chickpea, maize, rice), vegetables (carrot, potato, onion, parsley, spinach, garlic), spices (coriander, cumin, pepper), salt, raising agent (sodium bicarbonate E500).
HIGH PROTEIN | HIGH FIBRE | VEGAN | GLUTEN FREE | DAIRY FREE | EGG FREE | SOY FREE | NUT FREE
Nutritional Information** |
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As Per | Per Serve | Per 100g |
Energy | 682kJ | 1360kJ |
Protein | 9.0g | 18g |
Fat, Total | 1.4g | 2.7g |
Saturated | <1g | 0.5g |
Carbohydrate, Total | 23.8g | 47.5g |
Sugars | 4.5g | 9.0g |
Dietary Fibre | 9.4g | 18.8g |
Sodium | 175mg | 350mg |
** When prepared in accordance with directions on the box