Pure Plant-Source ORGANIC Green VITAMIN C is a blend of pure, certified organically grown Acerola, Baobab and Camu Camu, which are all rich in natural vitamin C and synergistic nutrients. Different to synthetic Vitamin C which contains highly processed, isolated ascorbates.

Vitamin C is an essential nutrient critical in many metabolic processes including collagen synthesis to build strong connective tissue, carnitine synthesis for fatty acid metabolism, neurotransmitter function and immune system function. Although some claim synthetic Vitamin C is chemically identical to that found in plants, the production process of synthetic Vitamin C is very different to the way plants make it. Synthetically produced Vitamin C is processed from corn starch with the use of hydrochloric acid, heat, enzymes, acetone to produce ascorbic acid, whereas ORGANIC Green VITAMIN C is a unique blend of wholefoods naturally-rich in vitamin C that also contain a broad-spectrum of naturally-occurring synergistic nutrients vital for the optimum uptake & utilisation of Vitamin C in the human body.

This high-potency blend of organic superfoods provides 600mg of natural Vitamin C in every 4g serve.

High-potency superfood rich in natural Vitamin C comes in Pure Powder and Pure Vegan Capsules
All Vitamin C rich superfood ingredients are Certified Organically Grown by independent certifier ACO Certified Organic (Cert No: 10918)
Pure powder blends easily in water and tastes great!
NO added synthetic Ascorbic Acid
NO added Sugars, NO added Sweeteners, NO artificial colour or flavours
Suitable for Vegetarians and Vegans

Ingredients

Ingredient	Per 4 g
Malpighia emarginata (Acerola) fruit powder	✓
Adansonia digitata (Baobab) fruit powder	✓
Myrciaria dubia (Camu Camu) fruit powder	✓
Silica	✓
Ascorbic acid (Vitamin C)	600 mg

GREEN NUTRITIONALS PURE PLANT-SOURCED ORGANIC GREEN VITAMIN C POWDER - 100g

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